How Greatly a Big Breakfast At McDonald

  1. McDonald’s Big Breakfast® with Hotcakes thrills with both saccharine and savoury breakfast elections. Fill up with a deep Biscuit, savoury burning Sausage, fluffy twisted Eggs, crispy Hash toast, and golden brown Hotcakes with an adjacent of real butter and the sweet zest of maple.

There are 1,340 calories in McDonald’s Big Breakfast through Hotcakes. Don’t want to interval in line? Order your pancakes breakfast in advance from our full menu in the app using contactless Mobile Order & Reimbursement* for accidental or McDelivery®!

*At joining McDonald’s. Sending prices may be more difficult than at restaurants. Delivery/other charges may apply.

Parts in the Big Breakfast® with Hotcakes

Hotcakes

Hotpancake 1 of 8

Scrambled Eggs

Scrambled Eggs 2 of 8

Biscuit

Biscuit 3 of 8

Hotcake Syrup

Hotcake Syrup 4 of 8

Hash Browns

Hash black 5 of 8

Sausage Patty

Sausage Patty 6 of 8

Salted Whipped Butter

Salted Whipped Butter 7 of 8

Salted Butter

Salted Butter 8 of 8

Clarified Butter

Nutritional Information

Nutrient Amount % Daily Value
Calories 1345Cal
Total Fat 64g 85%
Total Carbs 150g 59%
Protein 35g
Saturated Fat 25g 125%
Dietary Fiber 8g 18%
Calcium 285mg 22%
Trans Fat 0.6g
Total Sugars 40g
Added Sugars 40g 80%
Iron 7.0mg 42%
Cholesterol 520mg 179%
Vitamin D 3mcg 18%
Potassium 990mg 22%
Sodium 2080mg 92%

Allergen Information

Hotcakes

Parts: Water, Supplemented Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mon nitrate, Riboflavin, Folic Acid), Whey, Corn Flour, Soybean Oil, Sugar, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate, Mon calcium Phosphate), Dextrose, Emulsifier (mono And Triglycerides, Propylene Glycol Monoesters Of Blubbers And Fatty Acids, Sodium Sterol Lactate), Salt, Xanthan Gum, Normal Flavors, Beta Carotene (colour), Soy Lecithin.

Contains: Wheat, Egg, Milk, Soy.

Scrambled Eggs

Ingredients: Eggs, Citric Acid.

Contains: Egg.

Biscuit

Ingredients: Enriched Cover (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (cultured Skim Milk, Nonfat Dry Milk, Modified Nutriment Starch, Salt, Mono And Diglycerides, Locust Bean Gum, Carrageenan), Award Oil, Palm Kernel Oil, Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Covers 2% Or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Nutrition Starch, Xanthan Gum, Soy Lecithin.

Contains: Wheat, Milk, Soy.

Hotcake Syrup

Ingredients: Corn Syrup, Sugar, Water, Natural Flavors, Potassium Sorbet (preservative), Caramel Color.

Hash Browns

Elements: Potatoes, Vegetable Fat (canola Fat, Soybean Fat, Hydrogenated Soybean Fat, Natural Beef Flavor [wheat And Milk Derivatives]*), Salt, Corn Flour, Dehydrated Potato, Dextrose, Sodium Acid Pyrophosphate (Maintain Color), Extractives of Black Pepper. *Natural beef Flavor Contains Hydrolyzed Wheat and Hydrolyzed Milk as Starting Ingredients

Contains: Wheat, Milk.

Sausage Patty

Elements: Beef, Water, Salt, Excitements, Dextrose, Sugar, Rosemary Excerpt, Natural Flavors.

Salted Whipped Butter

Fixings: Sweet Cream, Salt.

Contains: Milk.

Salty Butter

Elements: Cream, Salt.

Contains: Milk.

Elucidated Butter

Elements: Pasteurized Cream (butterfat).

 

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