The updated Ario menu list has been organized here with the latest pricing details for August 2026. With a breakdown of 9 categories, you can find prices for various main entrees, starters and sides and hot and cold drinks and make an informed ordering decision. Below you will find the complete item tables and statistics to help you choose the best options.
- Lowest Price Item: Bordelaise ($5.00)
- Highest Price Item: 20 oz. Prime Cowgirl Ribeye ($85.00)
- Average Item Price: $29.26
📞 Ario Contact Info & Operating Hours
About Ario
Ario is a popular restaurant known for its selection of Starters, Entrées and Enhancements. The prices listed in this guide are gathered from official menus and public sources, updated for August 2026.
📋 Menu Highlights & Variety
Looking closely at the menu architecture, the most variety is found in the Starters section. This category includes 6 unique items, providing customers with many options. The remaining 8 sections offer additional variety to round out your dining experience.
🔍 Detailed Menu Category Analysis
📌 Shelled Delicacies Menu and Price Analysis
For those ordering from the Shelled Delicacies section, Ario offers 3 selections. A budget-friendly option is the “Gulf Shrimp Cocktail” priced at $24.00. The most expensive choice is the “Maine Lobster” costing $40.00, with an average category price of $31.33. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Shelled Delicacies
- The Gulf Shrimp Cocktail, is cooked fresh in the kitchen, as a standard filling portion, for $24.00.
- The 1/2 Dozen Chef's Oyster Selection, which highlights a special recipe, is cooked fresh in the kitchen, as a standard filling portion, for $30.00.
- The Maine Lobster, is cooked fresh in the kitchen, as a standard filling portion, for $40.00.
📌 Starters Menu and Price Analysis
For those ordering from the Starters section, Ario offers 6 selections. A budget-friendly option is the “Dry-Aged Beef French Onion Soup” priced at $18.00. The most expensive choice is the “Sea Scallops” costing $36.00, with an average category price of $26.67. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Starters
- The Dry-Aged Beef French Onion Soup, is cooked fresh in the kitchen, as a standard filling portion, for $18.00.
- The Spanish Octopus, is cooked fresh in the kitchen, as a standard filling portion, for $26.00.
- The Sea Scallops, is cooked fresh in the kitchen, as a standard filling portion, for $36.00.
📌 Salads Menu and Price Analysis
The Ario Salads menu features 3 different items. The lowest priced choice is the “ARIO Wedge” for $15.00, while the highest is the “Stracciatella & Baby Heirloom Tomatoes” at $16.00. Overall, items in this section average around $15.33. You can compare the complete breakdown of items in the table below.
⭐ Highlighted Item Reviews in Salads
- The ARIO Wedge, is cooked fresh in the kitchen, as a standard filling portion, for $15.00.
- The Stracciatella & Baby Heirloom Tomatoes, is cooked fresh in the kitchen, as a standard filling portion, for $16.00.
📌 Entrées Menu and Price Analysis
For those ordering from the Entrées section, Ario offers 4 selections. A budget-friendly option is the “Spiced Butternut” priced at $29.00. The most expensive choice is the “American Wagyu Striploin” costing $70.00, with an average category price of $47.75. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Entrées
- The Spiced Butternut, is cooked fresh in the kitchen, as a standard filling portion, for $29.00, (contains dairy, nuts).
- The Patagonian Seabass, is cooked fresh in the kitchen, as a standard filling portion, for $55.00.
- The American Wagyu Striploin, is cooked fresh in the kitchen, as a standard filling portion, for $70.00.
📌 Enhancements Menu and Price Analysis
In the Enhancements category at Ario, there are 5 available items. Pricing starts from $5.00 for the “Bordelaise” and goes up to $5.00 for the “Green Peppercorn”. The mean price for this section is $5.00. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Enhancements
- The Bordelaise, is cooked fresh in the kitchen, as a standard filling portion, for $5.00.
- The Green Peppercorn, is cooked fresh in the kitchen, as a standard filling portion, for $5.00.
📌 Signature 35-Day Dry-Aged Steaks Menu and Price Analysis
In the Signature 35-Day Dry-Aged Steaks category at Ario, there are 3 available items. Pricing starts from $74.00 for the “14 oz. American Wagyu New York Strip” and goes up to $85.00 for the “20 oz. Prime Cowgirl Ribeye”. The mean price for this section is $78.33. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Signature 35-Day Dry-Aged Steaks
- The 14 oz. American Wagyu New York Strip, is cooked fresh in the kitchen, as a standard filling portion, for $74.00.
- The 16 oz. Prime Ribeye, is cooked fresh in the kitchen, as a standard filling portion, for $76.00.
- The 20 oz. Prime Cowgirl Ribeye, is cooked fresh in the kitchen, as a standard filling portion, for $85.00.
📌 Specialty Steaks & Chops Menu and Price Analysis
In the Specialty Steaks & Chops category at Ario, there are 3 available items. Pricing starts from $48.00 for the “12 oz. Kurobuta Pork Chops” and goes up to $70.00 for the “8 oz. Filet Mignon”. The mean price for this section is $58.67. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Specialty Steaks & Chops
- The 12 oz. Kurobuta Pork Chops, is cooked fresh in the kitchen, as a standard filling portion, for $48.00.
- The Australian Lamb Chops, is cooked fresh in the kitchen, as a standard filling portion, for $58.00.
- The 8 oz. Filet Mignon, is cooked fresh in the kitchen, as a standard filling portion, for $70.00.
📌 Sides Menu and Price Analysis
For those ordering from the Sides section, Ario offers 8 selections. A budget-friendly option is the “Mashed Potatoes” priced at $15.00. The most expensive choice is the “Roasted Zucchini” costing $15.00, with an average category price of $15.00. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Sides
- The Mashed Potatoes, is cooked fresh in the kitchen, as a standard filling portion, for $15.00.
- The Roasted Zucchini, is slowly baked in the oven, as a standard filling portion, for $15.00.
📌 House-Made Pasta Menu and Price Analysis
For those ordering from the House-Made Pasta section, Ario offers 3 selections. A budget-friendly option is the “Mac & Cheese” priced at $15.00. The most expensive choice is the “Lobster Mac & Cheese” costing $26.00, with an average category price of $21.67. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in House-Made Pasta
- The Mac & Cheese, is cooked fresh in the kitchen, as a standard filling portion, for $15.00, (contains dairy).
- The Truffle Mac & Cheese, is cooked fresh in the kitchen, as a standard filling portion, for $24.00, (contains dairy).
- The Lobster Mac & Cheese, is cooked fresh in the kitchen, as a standard filling portion, for $26.00, (contains dairy).
❓ Frequently Asked Questions (FAQ)
What is the cheapest item on the Ario menu?
The most budget-friendly item on the Ario menu is the 'Bordelaise', which is priced at $5.00.
What is the most expensive item on the Ario menu?
The most expensive item currently listed on the Ario menu is the '20 oz. Prime Cowgirl Ribeye', with a price of $85.00.
What is the average price of menu items at Ario?
Considering all categories, the average price of a single portion at Ario is approximately $29.26.
What are the main menu categories at Ario?
The main categories on the Ario menu include Shelled Delicacies, Starters, Salads, Entrées, offering a wide variety of choices.