The Slogar Menu and Prices – Current Price List 2026

The complete The Slogar (restaurant) menu and current prices for August 2026 are compiled here, featuring categories like Second Course, First Course and Dessert and detailed item tables.

The updated The Slogar menu list has been organized here with the latest pricing details for August 2026. With a breakdown of 4 categories, you can find prices for appetizers as well as mouthwatering desserts and make an informed ordering decision. Below you will find the complete item tables and statistics to help you choose the best options.

📊 Menu Price Statistics

  • Lowest Price Item: Braised Collard Greens ($13.00)
  • Highest Price Item: Barnyard Platter ($160.00)
  • Average Item Price: $44.09

🍽️ The Slogar Menu Prices

🍽️ Second Course (Price Range: $17.00 – $160.00)

Item Name Price
Slogar's Famous Fried Chicken $39.00
Rack O Ribs $50.00
Ribeye $55.00
Filet Mignon $65.00
Southern Bell $30.00
Barnyard Platter $160.00
All Sides Only $19.00
Kiddo Fried Chicken $17.00
Kiddo Mac Meal $22.00

🍽️ Additional Sides (Price Range: $13.00 – $15.00)

Item Name Price
Mac 'N Cheese $15.00
Braised Collard Greens $13.00

⚠️ Do you think the prices in this menu are outdated or incorrect?

📞 The Slogar Contact Info & Operating Hours

📞 Phone: 970-784-6606
⏰ Today's Hours: Closed 🔴 Closed Now ▼ View Weekly Schedule
MondayClosed
Tuesday5-9pm
Wednesday5-9pm
Thursday5-9pm
Friday5-9pm
Saturday5-9pm
SundayClosed

About The Slogar

The Slogar is a popular restaurant known for its selection of Second Course, First Course and Dessert. The prices listed in this guide are gathered from official menus and public sources, updated for August 2026.

📋 Menu Highlights & Variety

Looking closely at the menu architecture, the most variety is found in the Second Course section. This category includes 9 unique items, providing customers with many options. The remaining 3 sections offer additional variety to round out your dining experience.

🔍 Detailed Menu Category Analysis

📌 Second Course Menu and Price Analysis

In the Second Course category at The Slogar, there are 9 available items. Pricing starts from $17.00 for the “Kiddo Fried Chicken” and goes up to $160.00 for the “Barnyard Platter”. The mean price for this section is $50.78. These options represent a well-balanced range to accommodate different preferences.

⭐ Highlighted Item Reviews in Second Course

  • The Kiddo Fried Chicken, is deep-fried for a satisfying crispy texture, as a light, smaller portion, for $17.00.
  • The Rack O Ribs, is cooked fresh in the kitchen, as a standard filling portion, for $50.00.
  • The Barnyard Platter, is cooked fresh in the kitchen, as a generous double or large portion, for $160.00.

📌 Additional Sides Menu and Price Analysis

Under the Additional Sides section, The Slogar lists 2 different options. The most economical item is the “Braised Collard Greens” at $13.00, while the more premium “Mac 'N Cheese” is offered at $15.00, with a category average price of $14.00.

❓ Frequently Asked Questions (FAQ)

What is the cheapest item on the The Slogar menu?

The most budget-friendly item on the The Slogar menu is the 'Braised Collard Greens', which is priced at $13.00.

What is the most expensive item on the The Slogar menu?

The most expensive item currently listed on the The Slogar menu is the 'Barnyard Platter', with a price of $160.00.

What is the average price of menu items at The Slogar?

Considering all categories, the average price of a single portion at The Slogar is approximately $44.09.

What are the main menu categories at The Slogar?

The main categories on the The Slogar menu include First Course, Second Course, Dessert, Additional Sides, offering a wide variety of choices.