Acre Menu and Prices – Current Price List 2026

The complete Acre (coffee shop and cafe) menu and current prices for August 2026 are compiled here, featuring categories like Starters, Supper and Sunday Brunch and detailed item tables.

The updated Acre menu list has been organized here with the latest pricing details for August 2026. With a breakdown of 10 categories, you can find prices for appetizers as well as mouthwatering desserts and make an informed ordering decision. Below you will find the complete item tables and statistics to help you choose the best options.

📊 Menu Price Statistics

  • Lowest Price Item: Pecan Mustard ($2.00)
  • Highest Price Item: Grilled Beef Tenderloin ($60.00)
  • Average Item Price: $15.49

🍽️ Acre Menu Prices

🍽️ Raw Bar (Price Range: $9.00 – $24.00)

Item Name Price
Fresh Shucked Oysters $22.00
Bycatch Ceviche $12.00
Bycatch Crudo $9.00
Jonah Crab Claws $24.00

🍽️ Starters (Price Range: $9.00 – $17.00)

Item Name Price
Black Angus Beef Tartare $12.00
Gas Station Boudin Balls $10.00
Acre Pimento Cheese $9.00
Lacquered Cornbread $9.00
Grilled Oysters $13.00
Fried Green Tomatoes $17.00

🍽️ Menu (Price Range: $8.00 – $9.00)

Item Name Price
Roasted Golden Beets $9.00
Strawberry-Walnut Salad $9.00
Crispy Baked Sweet Potato $9.00
Local Heirloom Tomato $8.00

🍽️ Butcher's Block (Price Range: $16.00 – $30.00)

Item Name Price
Butcher's Board $18.00
Cheese Board $16.00
Solid Oak Sampler $30.00

🍽️ Charcuterie (Price Range: $6.00 – $8.00)

Item Name Price
Tabasco Sausage $6.00
Capicola $8.00
Lamb Salami $8.00
Pork Rillettes $7.00

🍽️ Cheeses (Price Range: $5.00 – $6.00)

Item Name Price
Asher Bleu $5.00
Griffin $6.00
Chevre $6.00

🍽️ Extras (Price Range: $2.00 – $4.00)

Item Name Price
Seasonal Pickles $4.00
Pecan Mustard $2.00
House Preserves $2.00
Benne Crackers $2.00

🍽️ Supper (Price Range: $29.00 – $60.00)

Item Name Price
Sweet Corn & Saffron Gnocchetti $29.00
Maple Leaf Farms Duck Breast $35.00
Pistachio Fried Gulf Flounder $36.00
Harissa Grilled Ribeye Steak $59.00
Redfish On The Halfshell $40.00
Grilled Beef Tenderloin $60.00

🍽️ Dessert Menu (Price Range: $7.00 – $27.00)

Item Name Price
Salted Honey Buttermilk Pie $10.00
Peanut Butter Pie $10.00
Alabama Lane Cake $12.00
Dessert Board $27.00
French Press $7.00

🍽️ Sunday Brunch (Price Range: $8.00 – $17.00)

Item Name Price
Chicken Fried Chicken Biscuit $14.00
Hashbrown Benedict $15.00
House Smoked Bacon & Eggs $16.00
Shrimp & Grits $17.00
Acre Bloody Mary $10.00
Mimosa $8.00

⚠️ Do you think the prices in this menu are outdated or incorrect?

📞 Acre Contact Info & Operating Hours

📞 Phone: 334-246-3763
⏰ Today's Hours: 5-9pm 🟢 Open Now ▼ View Weekly Schedule
Monday5-9pm
Tuesday5-9pm
Wednesday11am-3pm, 5-9pm
Thursday11am-3pm, 5-9pm
Friday11am-3pm, 5-10pm
Saturday11am-3pm, 5-10pm
Sunday10am-2pm

About Acre

Acre is a popular coffee shop and cafe known for its selection of Starters, Supper and Sunday Brunch. The prices listed in this guide are gathered from official menus and public sources, updated for August 2026.

📋 Menu Highlights & Variety

Looking closely at the menu architecture, the most variety is found in the Starters section. This category includes 6 unique items, providing customers with many options. The remaining 7 sections offer additional variety to round out your dining experience.

🔍 Detailed Menu Category Analysis

📌 Raw Bar Menu and Price Analysis

In the Raw Bar category at Acre, there are 4 available items. Pricing starts from $9.00 for the “Bycatch Crudo” and goes up to $24.00 for the “Jonah Crab Claws”. The mean price for this section is $16.75. These options represent a well-balanced range to accommodate different preferences.

⭐ Highlighted Item Reviews in Raw Bar

  • The Bycatch Crudo, is cooked fresh in the kitchen, as a standard filling portion, for $9.00.
  • The Bycatch Ceviche, is cooked fresh in the kitchen, as a standard filling portion, for $12.00.
  • The Jonah Crab Claws, is cooked fresh in the kitchen, as a standard filling portion, for $24.00.

📌 Starters Menu and Price Analysis

For those ordering from the Starters section, Acre offers 6 selections. A budget-friendly option is the “Acre Pimento Cheese” priced at $9.00. The most expensive choice is the “Fried Green Tomatoes” costing $17.00, with an average category price of $11.67. Check out the detailed price table below to choose your favorite dishes.

⭐ Highlighted Item Reviews in Starters

  • The Acre Pimento Cheese, is cooked fresh in the kitchen, as a standard filling portion, for $9.00, (contains dairy).
  • The Black Angus Beef Tartare, is freshly baked or chilled, as a standard filling portion, for $12.00.
  • The Fried Green Tomatoes, is deep-fried for a satisfying crispy texture, as a standard filling portion, for $17.00.

📌 Menu Menu and Price Analysis

For those ordering from the Menu section, Acre offers 4 selections. A budget-friendly option is the “Local Heirloom Tomato” priced at $8.00. The most expensive choice is the “Crispy Baked Sweet Potato” costing $9.00, with an average category price of $8.75. Check out the detailed price table below to choose your favorite dishes.

⭐ Highlighted Item Reviews in Menu

  • The Local Heirloom Tomato, is cooked fresh in the kitchen, as a standard filling portion, for $8.00.
  • The Roasted Golden Beets, is slowly baked in the oven, as a standard filling portion, for $9.00.
  • The Crispy Baked Sweet Potato, which highlights a sweet notes, is freshly baked or chilled, as a standard filling portion, for $9.00.

📌 Butcher's Block Menu and Price Analysis

The Acre Butcher's Block menu features 3 different items. The lowest priced choice is the “Cheese Board” for $16.00, while the highest is the “Solid Oak Sampler” at $30.00. Overall, items in this section average around $21.33. You can compare the complete breakdown of items in the table below.

⭐ Highlighted Item Reviews in Butcher's Block

  • The Cheese Board, is cooked fresh in the kitchen, as a standard filling portion, for $16.00, (contains dairy).
  • The Butcher's Board, is cooked fresh in the kitchen, as a standard filling portion, for $18.00.
  • The Solid Oak Sampler, is cooked fresh in the kitchen, as a standard filling portion, for $30.00.

📌 Charcuterie Menu and Price Analysis

For those ordering from the Charcuterie section, Acre offers 4 selections. A budget-friendly option is the “Tabasco Sausage” priced at $6.00. The most expensive choice is the “Lamb Salami” costing $8.00, with an average category price of $7.25. Check out the detailed price table below to choose your favorite dishes.

⭐ Highlighted Item Reviews in Charcuterie

  • The Tabasco Sausage, is cooked fresh in the kitchen, as a standard filling portion, for $6.00.
  • The Pork Rillettes, is cooked fresh in the kitchen, as a standard filling portion, for $7.00.
  • The Lamb Salami, is cooked fresh in the kitchen, as a standard filling portion, for $8.00.

📌 Cheeses Menu and Price Analysis

For those ordering from the Cheeses section, Acre offers 3 selections. A budget-friendly option is the “Asher Bleu” priced at $5.00. The most expensive choice is the “Chevre” costing $6.00, with an average category price of $5.67. Check out the detailed price table below to choose your favorite dishes.

⭐ Highlighted Item Reviews in Cheeses

  • The Asher Bleu, is cooked fresh in the kitchen, as a standard filling portion, for $5.00.
  • The Griffin, is cooked fresh in the kitchen, as a standard filling portion, for $6.00.
  • The Chevre, is cooked fresh in the kitchen, as a standard filling portion, for $6.00.

📌 Extras Menu and Price Analysis

For those ordering from the Extras section, Acre offers 4 selections. A budget-friendly option is the “Pecan Mustard” priced at $2.00. The most expensive choice is the “Seasonal Pickles” costing $4.00, with an average category price of $2.50. Check out the detailed price table below to choose your favorite dishes.

⭐ Highlighted Item Reviews in Extras

  • The Pecan Mustard, is cooked fresh in the kitchen, as a standard filling portion, for $2.00, (contains nuts).
  • The Seasonal Pickles, is cooked fresh in the kitchen, as a standard filling portion, for $4.00.

📌 Supper Menu and Price Analysis

In the Supper category at Acre, there are 6 available items. Pricing starts from $29.00 for the “Sweet Corn & Saffron Gnocchetti” and goes up to $60.00 for the “Grilled Beef Tenderloin”. The mean price for this section is $43.17. These options represent a well-balanced range to accommodate different preferences.

⭐ Highlighted Item Reviews in Supper

  • The Sweet Corn & Saffron Gnocchetti, which highlights a sweet notes, is freshly baked or chilled, as a standard filling portion, for $29.00.
  • The Redfish On The Halfshell, is cooked fresh in the kitchen, as a light, smaller portion, for $40.00.
  • The Grilled Beef Tenderloin, is grilled to perfection over open fire, as a standard filling portion, for $60.00.

📌 Dessert Menu Menu and Price Analysis

The Acre Dessert Menu menu features 5 different items. The lowest priced choice is the “French Press” for $7.00, while the highest is the “Dessert Board” at $27.00. Overall, items in this section average around $13.20. You can compare the complete breakdown of items in the table below.

⭐ Highlighted Item Reviews in Dessert Menu

  • The French Press, is cooked fresh in the kitchen, as a standard filling portion, for $7.00.
  • The Alabama Lane Cake, is freshly baked or chilled, as a standard filling portion, for $12.00.
  • The Dessert Board, is freshly baked or chilled, as a standard filling portion, for $27.00.

📌 Sunday Brunch Menu and Price Analysis

In the Sunday Brunch category at Acre, there are 6 available items. Pricing starts from $8.00 for the “Mimosa” and goes up to $17.00 for the “Shrimp & Grits”. The mean price for this section is $13.33. These options represent a well-balanced range to accommodate different preferences.

⭐ Highlighted Item Reviews in Sunday Brunch

  • The Mimosa, is cooked fresh in the kitchen, as a standard filling portion, for $8.00.
  • The Chicken Fried Chicken Biscuit, is deep-fried for a satisfying crispy texture, as a standard filling portion, for $14.00.
  • The Shrimp & Grits, is cooked fresh in the kitchen, as a standard filling portion, for $17.00.

❓ Frequently Asked Questions (FAQ)

What is the cheapest item on the Acre menu?

The most budget-friendly item on the Acre menu is the 'Pecan Mustard', which is priced at $2.00.

What is the most expensive item on the Acre menu?

The most expensive item currently listed on the Acre menu is the 'Grilled Beef Tenderloin', with a price of $60.00.

What is the average price of menu items at Acre?

Considering all categories, the average price of a single portion at Acre is approximately $15.49.

What are the main menu categories at Acre?

The main categories on the Acre menu include Raw Bar, Starters, Butcher's Block, Charcuterie, offering a wide variety of choices.