The updated Brick & Brine menu list has been organized here with the latest pricing details for August 2026. With a breakdown of 8 categories, you can find prices for delicious main course choices and starters and sides and make an informed ordering decision. Below you will find the complete item tables and statistics to help you choose the best options.
- Lowest Price Item: House Steak Sauce ($3.00)
- Highest Price Item: Cut For Two ($139.00)
- Average Item Price: $26.80
📞 Brick & Brine Contact Info & Operating Hours
About Brick & Brine
Brick & Brine is a popular restaurant known for its selection of From The Fire, Beginnings and Soups + Greens. The prices listed in this guide are gathered from official menus and public sources, updated for August 2026.
📋 Menu Highlights & Variety
The category with the greatest selection is From The Fire, offering 9 choices. Customers looking for variety will find plenty of delicious options here alongside the other 5 categories.
🔍 Detailed Menu Category Analysis
📌 Beginnings Menu and Price Analysis
In the Beginnings category at Brick & Brine, there are 7 available items. Pricing starts from $16.00 for the “Feta” and goes up to $28.00 for the “Scallops”. The mean price for this section is $21.71. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Beginnings
- The Feta, is cooked fresh in the kitchen, as a standard filling portion, for $16.00.
- The Oysters, is cooked fresh in the kitchen, as a standard filling portion, for $22.00.
- The Scallops, is cooked fresh in the kitchen, as a standard filling portion, for $28.00.
📌 Soups + Greens Menu and Price Analysis
The Brick & Brine Soups + Greens menu features 6 different items. The lowest priced choice is the “Brick-Fired French Onion” for $10.00, while the highest is the “Shaved Carrot” at $15.00. Overall, items in this section average around $11.17. You can compare the complete breakdown of items in the table below.
⭐ Highlighted Item Reviews in Soups + Greens
- The Brick-Fired French Onion, is grilled to perfection over open fire, as a standard filling portion, for $10.00.
- The Seasonal Soup, is cooked fresh in the kitchen, as a standard filling portion, for $12.00.
- The Shaved Carrot, is cooked fresh in the kitchen, as a standard filling portion, for $15.00.
📌 Artisan Pasta Menu and Price Analysis
For those ordering from the Artisan Pasta section, Brick & Brine offers 4 selections. A budget-friendly option is the “Shrimp + Pesto” priced at $28.00. The most expensive choice is the “Crab Cappelletti” costing $32.00, with an average category price of $30.00. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Artisan Pasta
- The Shrimp + Pesto, is cooked fresh in the kitchen, as a standard filling portion, for $28.00.
- The Crab Cappelletti, is cooked fresh in the kitchen, as a standard filling portion, for $32.00.
📌 Fish + Fowl Menu and Price Analysis
In the Fish + Fowl category at Brick & Brine, there are 6 available items. Pricing starts from $28.00 for the “Fried Chicken” and goes up to $89.00 for the “Fried Chicken + Champagne For Two”. The mean price for this section is $44.83. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Fish + Fowl
- The Fried Chicken, is deep-fried for a satisfying crispy texture, as a standard filling portion, for $28.00.
- The Scallops, is cooked fresh in the kitchen, as a standard filling portion, for $42.00.
- The Fried Chicken + Champagne For Two, is deep-fried for a satisfying crispy texture, as a standard filling portion, for $89.00.
📌 From The Fire Menu and Price Analysis
The Brick & Brine From The Fire menu features 9 different items. The lowest priced choice is the “Foie Gras” for $18.00, while the highest is the “Cut For Two” at $139.00. Overall, items in this section average around $54.22. You can compare the complete breakdown of items in the table below.
⭐ Highlighted Item Reviews in From The Fire
- The Foie Gras, is cooked fresh in the kitchen, as a standard filling portion, for $18.00.
- The Lamb Chops, is cooked fresh in the kitchen, as a standard filling portion, for $58.00.
- The Cut For Two, is cooked fresh in the kitchen, as a standard filling portion, for $139.00.
📌 Sides Menu and Price Analysis
In the Sides category at Brick & Brine, there are 7 available items. Pricing starts from $8.00 for the “Garlic Fries” and goes up to $12.00 for the “Mac + Cheese For A Cause”. The mean price for this section is $9.71. These options represent a well-balanced range to accommodate different preferences.
⭐ Highlighted Item Reviews in Sides
- The Garlic Fries, is tossed with premium dressings and toppings, as a standard filling portion, for $8.00.
- The Crispy Fingerlings, is deep-fried for a satisfying crispy texture, as a standard filling portion, for $10.00.
- The Mac + Cheese For A Cause, is cooked fresh in the kitchen, as a standard filling portion, for $12.00, (contains dairy).
📌 Sauces + Butters Menu and Price Analysis
For those ordering from the Sauces + Butters section, Brick & Brine offers 5 selections. A budget-friendly option is the “House Steak Sauce” priced at $3.00. The most expensive choice is the “House Hot Sauce” costing $3.00, with an average category price of $3.00. Check out the detailed price table below to choose your favorite dishes.
⭐ Highlighted Item Reviews in Sauces + Butters
- The menu features the classic House Steak Sauce, priced at $3.00.
- The House Hot Sauce, which highlights a special recipe and spicy flavor, is cooked fresh in the kitchen, as a standard filling portion, for $3.00.
❓ Frequently Asked Questions (FAQ)
What is the cheapest item on the Brick & Brine menu?
The most budget-friendly item on the Brick & Brine menu is the 'House Steak Sauce', which is priced at $3.00.
What is the most expensive item on the Brick & Brine menu?
The most expensive item currently listed on the Brick & Brine menu is the 'Cut For Two', with a price of $139.00.
What is the average price of menu items at Brick & Brine?
Considering all categories, the average price of a single portion at Brick & Brine is approximately $26.80.
What are the main menu categories at Brick & Brine?
The main categories on the Brick & Brine menu include Beginnings, Soups + Greens, Artisan Pasta, Fish + Fowl, offering a wide variety of choices.